Man Fu Yuan (InterContinental Singapore) plays tribute to the oft forgotten Winter Solstice Festival (2015) as Executive Chef Kwan Yiu Kan presents a carefully curated selection of heartwarming delicacies that uses this season's produce. These seasonal dishes are available at Man Fu Yuan from now until 31 December 2015 and they are offered as part of a set menu or as individual a la carte orders (more information below!).