If you have been toying with the idea of visiting Mongolia, you will be thrilled to know that MIAT Mongolian Airlines will operate a twice-weekly service between Ulaanbaatar and Singapore via Beijing. The route will utilise a 174-seat Boeing 737-800 aircraft in a two-class configuration. MIAT Mongolian Airlines is the fourth new carrier for Changi Airport this year, following Uzbekistan Airways and Spring Airways that launched flights in April and VietJet in May, while Ulaanbaatar becomes the third new city link this year, following Tashkent and Lanzhou.
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Holiday-makers in Singapore will now be able to add another exotic destination to their “to-travel” list. Travellers will be drawn by Mongolia’s vast scenery and unspoilt wilderness, accented by snow-capped mountains and complemented by the renowned hospitable, nomadic culture of its people. Mongolia is also home to three UNESCO heritage sites and history-enthusiasts can relive the story of the legendary Genghis Khan, experiencing how the Mongols built the biggest medieval empire in the world.
MIAT Mongolian Airlines will operate at Changi Airport’s Terminal 3 on Wednesdays and Saturdays. If you are in need of a layover hotel in Changi Airport, be sure to check out my review of the Pool Suite at the Crowne Plaza Changi Airport.
Changi Airport's largest restaurant, SORA, is now open in Terminal 2. The 7,760 sqft (approx. 721 sqm) space is home to a Japanese Gourmet Food Hall and it houses six Japanese restaurant brands with a seating capacity of about 300 diners. SORA, which translates into 'sky' in Japanese, marks the first time that ANA Trading - the trading arm of Japanese airline company, All Nippon Airways – is operating a food hall outside of Japan.
Terminal 4 of Changi Airport will officially commence operations on 31 October 2017 and the first airline to operate (currently operating from Terminal 1) from the newest addition to the world's best airport is Cathay Pacific. Apart from the 300-seat Japan-theme food court that is expected to become the airport's largest restaurant, travellers who are departing from Terminal 4 can also look forward to a spacious new signature lounge by Cathay Pacific. Find out about a Life Well Travelled with Cathay Pacific HERE!
Previously known as The Green Market, TGM is Plaza Premium Lounge's only airport lounge in Terminal 2 of the Singapore Changi Airport. TGM is probably one of the best-kept secrets in Changi Airport where airport lounges are concerned - it serves a mixture of Japanese and Korean Cuisine (as well as healthy options) here and it really resembles more of a restaurant than a typical airport lounge. TGM is located on Level 3, next to DFS's Whiskey House in Terminal 2 and it is accessible (and free!) to anyone with a valid Priority Pass Card or Plaza Premium Lounge access - TGM is also open to public and there is a rather extensive a la carte menu (chargeable) to select from.
The brand new Terminal 4 of Changi Airport will officially commence operations on 31 October 2017 (Tuesday) and the first arrival and departing flights here will be operated by Cathay Pacific to and from Hong Kong (CX650 and CX659 respectively). Changi Airport Group (CAG) has begun collaborating with airport partners since October 2016 to ensure smooth operation in Singapore's latest airport terminal. Find out which airlines will operate from T4 here!
ANA is set to open a brand new 300-seat Japan-theme food court in Terminal 2 of the Changi Airport. For those of you familiar with the airport, this newly-planned food court which will become the airport's largest restaurant, will occupy the space where Seafood Paradise and Fish & Co used to be.
The Qantas Singapore Lounge was one of the first airport lounges that I have ever stepped foot into - I used to have access to it on all my Australian flights as I was once a Gold Frequent Flyer on the Qantas Frequent Flyer program. While I did a small review of this beautiful space back in 2014 when it first opened, I felt the need to revisit this lounge since I actually do prefer it over the famous SilverKris Lounge which more Singaporeans have seen and grown to love.
Following the successful opening of The Kitchen by Wolfgang Puck in Terminal 3 of Changi Airport, Emirates Leisure Retail is bringing in two more largely popular dining concepts (Pret A Manger and Hudsons Coffee) to international travellers at one of the world's best airport.
The SilverKris Lounge in Changi Airport is reserved for Star Alliance passengers travelling on Business and First Class (there are separate lounges within the lounge itself) as well as esteemed Solitaire PPS Club members. If you are a KrisFlyer Gold Elite (or Star Alliance Gold) member traveling in Economy or Premium Economy class, you will have to make your way down to the KrisFlyer Gold Lounge (which does not stock Champagne) instead. Check out my review of the SilverKris Lounge in Terminal 3 of the Singapore Changi Airport.
The Crowne Plaza Changi Airport has once again been voted as the World's Best Airport Hotel by international travellers in the World Airport Awards announced by Skytrax on 14 March 2017 at the Passenger Terminal Expo in Amsterdam, Netherlands.
Having leftover currency from a trip is a pertinent problem amongst travellers since it generally ends up in an envelope or a drawer somewhere. Passengers who are travelling through Singapore Changi Airport can now exchange their leftover currencies for online credits at selected partners with TravelersBox.