Let's face it, The South Beach has not been performing as well as investors and operators had hoped it to be. Sure, there was a lot of excitement when the hotel first opened but now that it is six months in, there are finally talks to appoint Marriott International (who seems to have deep pockets following the acquisition of Starwood Hotels & Resorts Worldwide) to manage The South Beach which in time will be rebranded as the JW Marriott Singapore if the deal goes through.
With 654 rooms and suites, The South Beach is part of South Beach - a mixed-use development that will consist of offices, residences, retail spaces and The South Beach (hotel). The development is a joint venture between City Developments Limited (CDL) and IOI Properties Group Berhad.
I wrote about the availability of new U.S. Prime Grade Cuts from Greater Omaha at the Hilton Singapore's Opus Bar & Grill a couple of weeks ago and I recently invited down to the restaurant to check out the menu for myself when I was staying over at the Hilton Singapore last weekend. Remember you can easily get S$50 back in statement credit when you charge at least S$300 to an eligible American Express card.
It has been one year since Ash & Elm was introduced in the iconic InterContinental Singapore which is located along Middle Road in Bugis. From now until 23 November 2016, indulge in a host of dining deals from semi-buffet lunches to daily dinner deals and even a bubbly brunch on Sundays. Find out all about the special dining deals at Ash & Elm now!
When I checked out the Grand Hyatt Erawan Bangkok last year, I was really impressed by (first) the lobby. Anyone who knows me well enough knows that I am a massive Hyatt fan - I love them for having one of the best loyalty programs in the market, the brand consistencies but more importantly, the level of emphasis they put on the food. Read about my experience in the Grand Executive Suite King of the Grand Hyatt Erawan Bangkok!
The highly-anticipated Hairy Crabs are back at Pan Pacific Singapore's Hai Tien Lo today - from 17 October 2016 to 27 November 2016, savour these highly-prized crustaceans which are well-known for their creamy golden roe. Enjoy a selection of delicacies prepared by Executive Chef Lai Tong Ping through a special prix fixe menu or order them from the a la carte menu to find out why these crabs are regarded as one of the most premium crustaceans around!
White Rose Cafe at York Hotel Singapore needs no introduction - it is home to the famous Penang Hawkers' Fare which happens three times a year. Executve Chef Charlie Tham has recently launched a brand new Wok Hei Specialties menu that showcases four local favourite dishes at S$15++ each. This special menu is only available between 01 October 2016 and 15 December 2016 so make sure you do not miss out on it!
An Airbnb promotion (especially credit card discount) does not come easy and if you do not have any account already, register now using my referral link and you will get S$40 in referral credit (I will too receive some bonus credits when you complete your stay). For a limited time only, enjoy S$50 off your first Airbnb stay (until 31 December 2017) when you pay using an eligible American Express card when you book between now and 31 March 2017.
IHG has just announced the Gourmet Collection membership which is an annual (paid) membership that offers unlimited wining and dining discounts and some other perks that go along with it. There are two main tiers in this membership (Tier 1 and Tier 2) which comes with a different price tag - Tier 2 is the same as Tier 1 but it comes with a complimentary weekend stay voucher that you can utilise at any participating IHG property in Singapore and Batam.
Ding Dong continues to serve up contemporary takes on traditional Asian cuisine since the relocation in July earlier this year to this beautiful new location at 115 Amoy Street. This modern Southeast Asian restaurant has also introduced a refreshed cocktail programme in addition to its original and much well-loved food menu. Ding Dong has also recently extended the weekday Set Lunch special to Saturday so you can enjoy all the favourites at the same affordable price even on a Saturday!
Singapore's most iconic hotel, the Raffles Hotel Singapore will be undergoing major restoration works beginning 2017 and the hotel has plans to close late-2017 for a grand opening in quarter two of 2018. The last restoration was conducted between 1989 and 1991 where the hotel closed for a full two and a half years.
One of Singapore's oldest (and definitely my favourite!) Italian restaurant, Pete's Place (located within the Grand Hyatt Singapore) has just gotten a brand new Chef de Cuisine - Chef Cataldo Chiloiro who has over 25 years of culinary experience under his belt. A newly-refreshed a la carte menu has also unveiled as part of this change.