In conjunction with the annual Gusto Italiano, Guest Chef Emanuele Mazzella (who holds a number of Michelin-stars) will be showcasing a spectacular menu of the finest cuisine at Dolce Vita at the Mandarin Oriental, Singapore from 12 to 15 October 2016. Born in Ischia on the Amalfi coast, Chef Mazzella’s culinary passion started when he was a child as he became fascinated by the scents from his father’s vegetable garden, then falling in love with his mother’s cooking in the kitchen. With his firm belief of incorporating local seasonal ingredients, Chef Mazzella features outstanding dishes with natural flavours.
Diners can look forward to a variety of chef signatures, such as the appetising merluzzo in olio, slow poached cod topped with green pea coulis, olives and capers, or the seared cappesante scallops served with cauliflowers, vanilla and grapefruit. Other highlights include the handmade tagliolini with beetroot and a hint of calamari and lime, Boston lobster-stuffed tortelli, tarragon and buffalo milk burrata, the flavourful slow braised Australian brasato beef cheek paired with roasted mushrooms, as well as the enticing tagliata Wagyu beef sirloin, seared to tender perfection alongside artichokes and bergamot.
Add an elegant finish to the meal with the classic tiramisu made of espresso, lady fingers and mascarpone mousse, or indulge in the tantalising ricotta, a tantalising dessert of sheep’s milk ricotta mousse, raspberry and Bronte pistachio. Available daily from 12 to 15 October 2016, a three-course lunch is priced at 68 per person and a four-course lunch is priced at SGD 88 per person. A four-course dinner is priced at SGD 98 per person and a five-course dinner is priced at SGD 118 per person on 12, 14 and 15 October 2016. For reservations, please email email@example.com or call +65 6885 3500. Prices are subject to 10% service charge and 7% government tax.
The Sofitel Bali Nusa Dua Beach Resort has just refreshed the premier beach-front wedding venue, Jewel Box which was first introduced in 2015 to be the center stage for dreamy wedding receptions, dinners, private cocktail parties and sophisticated corporate events. This beautiful event space has just been given a makeover to showcase it in a more beautiful light.
ibis, the internationally celebrated economy brand of AccorHotels, marked its debut in Kochi today with the launch of ibis Kochi City Centre. Kochi, often referred to as the 'Queen of the Arabian Sea', is recognised as a leading destination in India with plenty to offer for travellers to the city. ibis Kochi City Centre is also the first AccorHotels’ property to open in the vibrant state of Kerala, ushering in the continued commitment and growth for the Group.
The 1865 Membership by Langham Hotels & Resorts has just been refreshed with some improvements (alongside a name change). The newly-refreshed 1865 Privilege will now allow qualification (and renewal) by eligible room nights instead of just eligible stays. The names of the different tiers are staying the same but travellers are now rewarded for staying longer.
The InterContinental Hotels Group (IHG) introduced Business Rewards back in 2015 which allows users and professionals to be rewarded for booking accommodations as well as meeting spaces for others. The Double Play Double Points promotion which is currently running (between 01 January 2017 and 15 April 2017) allows users to earn up to 6 IHG Rewards Club points (instead of 3) per US$1 for events and stays up to 31 August 2017.
This Valentine's Day, indulge in the spirit of love as you enjoy a carefully-presented spread at the Pan Pacific Singapore's Edge. Begin the dinner with a Champagne toast and a stalk of beautiful red rose (compliments of Pan Pacific Singapore) before indulging in the impressive spread across all seven live food theatres.
One of the most highly-anticipated hotels that are opening in 2017 has finally been unveiled over the last week along Robertson Quay - The Warehouse Hotel (from the folks behind The Lo & Behold Group) has a room inventory of 37 across six different categories. This beautiful hotel is designed by the homegrown agency Asylum and is reminiscent of the building’s original life as a ‘godown’ during the height of Singapore’s spice trade.
Following the announcement of AccorHotels' 600th property and the US$38 Million makeover, The Park Lane Hong Kong, a Pullman Hotel is set to excite travellers with a refreshing experience with its unique F&B concepts, state-of-the-art meetings facility and innovative hotel lobby design.
AccorHotels has just unveiled a brand new MGallery by Sofitel property in one of Thailand's most celebrated beaches - Patong Beach. The Avista Hideaway Phuket Patong MGallery by Sofitel is the perfect hideaway for families and couples seeking tranquil island adventure. The hotels 150 rooms and suites feature Thai-inspired décor which utilises local woods and natural stones.
Keyaki at the Pan Pacific Singapore will be presenting three kaiseki presentations between 15 January 2017 and 15 February 2017 that is centered around showcasing seasonal delicacies from Hokkaido, Japan. Each one of these masterfully-crafted presentations by Master Chef Hiroshi Ishii (石井博史) is available for lunch and dinner and diners will be able to select from Hokkai, Donan or Hakodate (from S$170++).
Joining the Villa Samadhi Kuala Lumpur and Japamala Resort in Tioman Island, Samadhi Retreats is set to unveil the group's third property in Singapore - Villa Samadhi Singapore. Slated to open on 05 January 2017 (with impressive opening rates of up to 40% off!), Villa Samadhi Singapore is housed in a heritage 20th century colonial garrison and is set amidst the lush greenery of the Labrador Nature Reserve.