Arriving at the Mandarin Oriental, Kuala Lumpur is Malaysia's first pop-up restaurant, Aziamendi 88, and it is going to feature Spain's renowned celebrity as well as a three Michelin-star chef, Eneko Atxa from 22 July to 31 October 2015. Taking up residency at the Mandarin Grill with a carefully curated team of trained chefs, expert sommeliers and waitstaff from his Aziamendi restaurant in Thailand, guests will be treated to an gastronomical journey through northern Spain for 88 days.