2015 Asian Tour (Chef Alain Devahive Tolosa) at The Ritz-Carlton, Millenia Singapore

February 09, 2015 by Mark Chua in Food

Avant-garde Spanish cuisine Master Chef Alain Devahive Tolosa debuts his 2015 Asian Tour at Chihuly Lounge from 11 to 15 February 2015 where he will showcase a premium tapas tasting menu from 5 p.m. to 1 a.m. The Barcelona-born chef spent a decade at the famous 3 Michelin star elBulli where he trained and worked alongside Ferran Adrià, and developed many futuristic techniques at elBullitaller, the restaurant’s food research laboratory. He has also held prominent positions at the La Regalade in Paris and La Broche in Madrid. In 2012, he created new footprints in Asia with the opening of Catalunya in Singapore, followed by Hong Kong the next year.

Entertainer Singapore x Club Meatballs

Club Meatballs

February 09, 2015 by Mark Chua in Food

If you dine out with your friends or loved ones a lot, you need to read this! If you do not already know, the Entertainer offers you Buy One Get One (BOGO) Free offers in over 800 restaurants, bars, spas, activities, attractions and more. When you purchase the Entertainer Singapore this year, you will also receive a complimentary copy of the Entertainer Travel 2015 which features over 250 free night offers at leading four and five stars hotels across Asia and beyond. Check out my experience at Club Meatballs - one of the merchants with the Entertainer that you can get BOGO at.

Lunar New Year at the PARKROYAL on Beach Road

PARKROYAL on Beach Road

February 04, 2015 by Mark Chua in Food

The Lunar New Year is creeping right up! If you have not made any reservations for your reunion this year, you may wish to try giving the Plaza Brasserie a call to check if there are any slots left. Even if you do not wish to have your reunion dinner there, there is something you have to try this year - the Hainanese Lamb Stew!

Li Bai at Sheraton Towers Singapore

Sheraton Towers Singapore

January 30, 2015 by Mark Chua in Food

Li Bai is a renowned Cantonese restaurant that is somewhat hidden away in Sheraton Towers Singapore. The restaurant is well known amongst loyal diners who appreciate the careful use of ingredients in every dish. Check out the special 'Eight Treasures' Duck with 5-head Abalones as a substitute to the overly popular Pun Choy that everyone is eating this Lunar New Year.

Wine Buffet (S$38++) at the Chihuly Lounge (The Ritz-Carlton, Millenia Singapore)

The Ritz-Carlton, Millenia Singapore

January 28, 2015 by Mark Chua in Food

You know that moment when you walk into a bar, look at the menu and pretend you are no longer thirsty because the of the prices that are staring right back at you? Well, at the Chihuly Lounge located level three of The Ritz-Carlton, Millenia Singapore, you don't have to worry about drinking a glass too many. The Chihuly Lounge is also the prefect place to relax and unwind after a hectic day at work with your friends (or alone!) - we've all been there! Enjoy unlimited Red and White wines for just S$38++!

Chinese New Year at the Marriott Singapore

Singapore Marriott Hotel

January 27, 2015 by Mark Chua in Food

If you don't already know, the Marriott Singapore has a famous Chinese restaurant that serves up authentic Cantonese cuisine - Wan Hao. Stand a chance to win one of two Prosperity Yusheng worth S$136++ each!

Chinese New Year at Man Fu Yuan (InterContinental Singapore) 2015

InterContinental Singapore

January 22, 2015 by Mark Chua in Food

Man Fu Yuan at the InterContinental Singapore is well-known for its quality (and presentation) of food. Usher in the Lunar New Year with a series of sumptuous menus, take home delicacies and luxurious gift hampers, in celebration of the most important festival on the Chinese Lunar calendar. Check out the 2015 Lunar New Year dishes at Man Fu Yuan (InterContinental Singapore).

Best of Villa d'Este at Dolce Vita (Mandarin Oriental, Singapore)

Mandarin Oriental, Singapore

January 21, 2015 by Mark Chua in Food

The Villa d'Este is one of the world's grandest hotels that overlook the famed Lake Como in Italy. Located in Cernobbio, Villa d’Este is listed as a UNESCO World Heritage Site, and is home to both an opulent lakeside hotel and critically acclaimed Veranda restaurant. Guest Chef Michele Zambanini will be presenting a gastronomic adventure at Dolce Vita in Mandarin Oriental, Singapore from 4 to 7 February 2015. With over 15 years at Villa d'Este and well-known for his culinary background and flair of incorporating traditional flavours in varied styles, this is an experience not to be missed!