The Pan Pacific Orchard offers you a trip down memory lane at the Lobby Lounge through a specially-crafted 5-course gourmet journey. Influenced by the yesteryears and infused with a modern twist, enjoy the flavours of the last five decades daily at the Lobby Lounge during lunch and dinner for just S$50++ per person.
Read MoreFrom 01 June to 31 July 2015, indulge in unlimited servings of fresh oysters from France, U.S., Canada and New Zealand! Complement the fresh ocean flavours with a selection of five homemade condiments. Other cold seafood on ice includes the Boston lobster, Alaskan king crab and queen roe scallops as well as freshly sliced air-flown sashimi. There is also a 'live' carving station of the Roast Australian Wagyu for all you Surf n Turf fans!
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