Hooked @ Edge's Refreshed Menu - Pan Pacific Singapore

The Edge at Pan Pacific Singapore offers one of the best price-to-quality Seafood Dinner Buffets in Singapore. The newly refreshed menu will transform Edge’s signature seven ‘live’ open kitchens to take you on an epicurean journey to East Asia, Europe and the iconic the Straits Settlements.

Fresh Seafood at Hooked @ Edge

On Wednesday and Thursday evenings, adopt a Pescatarian's diet and indulge in the fresh flavours of marine gems. The Moreish Seafood Paella will bring you to the beautiful Valencia, Seafood Ceviche to the coasts of South America, and Korean Seafood Pancake ('Haemul Pajeon') to the Land of the Morning Calm.

Select from a variety of dishes that incorporates fresh seafood - the Seafood Chowder with Puff Pastry, Drunken Prawns with Chinese Wine, creamy Salted Egg Crab, and a la minute Oven-baked Seafood (cooked in a stone oven).

Fresh Seafood on Ice at Edge (Pan Pacific Singapore)

Apart from fresh seafood on ice, guests can also enjoy Edge’s Signature Fish Head Curry served tableside that is cooked to perfection following an heirloom recipe. This popular and aromatic dish with showcase fresh ingredients seasoned in traditional spices and flavours that celebrate Singapore’s rich culinary heritage. 

PRICES

Hooked@Edge
(Pan Pacific Singapore)
Wednesdays and Thursdays only
630pm to 1030pm

Adult*: S$88++ | Child: S$44++
(inclusive of unlimited local beverages)

*Buffet also comes with unlimited coffee and tea for Adult diners.

To sweeten the deal, bring along 3 friends and take advantage of the Pan Pacific Privileges dining program (free to join!) - one guest dines free with every three paying adult guests for dinner (Mondays to Thursdays). With the promotion you will pay only approximately S$78 nett (after taxes) instead of S$103.60 nett (after taxes). You will also be earning Pan Pacific Privileges points which can be used to offset your next meal at the Pan Pacific Singapore - not a bad deal at all!