Refreshed Weekday Dim Sum Buffet Menu at Hai Tien Lo (Pan Pacific Singapore)

Last year when I first started this website, I checked out Hai Tien Lo's Weekend Dim Sum Buffet (since I happened to be staying at the property) and fell absolutely in love with it. Over time, the restaurant has become a popular haunt for me (and my family) to have quality dim sum for a really reasonable price. 

Click HERE to check out my Weekend Dim Sum Buffet experience at the Pan Pacific Singapore!

Hai Tien Lo (海天楼) has just refreshed their Weekday Dim Sum Buffet (Monday to Friday only) with a generous selection of more than 30 items including double-boiled soups (which you have to try!), handmade dim sum as well as signature dishes. Curated jointly by reputable Master Chef Lai Tong Ping and Dim Sum Chef Lee Siaw Cheen (李小珍), the Weekday Dim Sum Buffet is priced reasonably at S$56++ per guest but you can easily get at least 10% back in dining rebates - find out how below!

Weekday Dim Sum Highlights | Photo Credit: Pan Pacific Singapore

Weekday Dim Sum Highlights | Photo Credit: Pan Pacific Singapore

Enjoy authentic Cantonese flavours with new culinary creations like the Steamed Minced Beef Dumplings with Ginger and Spring Onion and the Steamed Pork and Prawn Dumplings with Black Truffle (unlimited servings!). If you would like something a little more robust, check out one of Chef Lee's new creations - the Golden Deep-fried Prawn Paste with Wasabi Mayonnaise that is bursting with flavours. Other highlights in Hai Tien Lo's Weekday Dim Sum Buffet includes the Baked Barbecued Pork Pastry with Sesame and Five Spice Rolls with Minced Pork as well as signature staples like the Barbecued Crispy Roast Duck and the Stir-fried Carrot Cake with Signature Homemade XO Chilli sauce (another one of my favourites).

Chilled Homemade Bean Curd with Bird’s Nest | Photo Credit: Pan Pacific Singapore

Chilled Homemade Bean Curd with Bird’s Nest | Photo Credit: Pan Pacific Singapore

All diners will also be given a complimentary serving of the exquisite Chilled Homemade Bean Curd with Bird’s Nest during the Hai Tien Lo’s Weekday Dim Sum Buffet. Handmade from an old recipe, the silky smooth texture and the nutritious Bird's Nest (known for beauty purposes too) is the perfect end to this satisfying meal. 

Hai Tien Lo's Tea Selection | Photo Credit: Pan Pacific Singapore

Hai Tien Lo's Tea Selection | Photo Credit: Pan Pacific Singapore

PRICES

Weekday Dim Sum Buffet at Hai Tien Lo
(Pan Pacific Singapore)

Adult: S$56++

1130am to 230pm
Mondays to Fridays (excl. Public Holidays)

Before heading down to Hai Tien Lo (or any in-house restaurants in the Pan Pacific Singapore), you should definitely join the Pan Pacific Privileges membership (for free!). This will give you 10% back in rebates which you can use on your next visit. Also, you will receive a complimentary glass of wine when you dine with a party of 8 adults or more at Hai Tien Lo, Keyaki and Edge. You can also pair this with the ANZ Optimum World MasterCard for a further 5% rebate.

Click HERE to sign up for the Pan Pacific Privileges Membership now!