Everyone loves a good Sunday Brunch (especially when Champagne is involved) and the Hotel Jen Tanglin Singapore has quite recently jumped on the bandwagon in Singapore by offering the city's most affordable Perrier-Jouët Sunday Brunch at J65 for only S$138 NETT - that's right, no more pesky taxes to add on to this nice amount.
Read MoreBuy One Get One Free offers are back with the launch of Entertainer Singapore 2016! For those of you who are not familiar with the Entertainer Singapore, it is basically an application that features over 1,275 different offers that you can take advantage of the whole of 2016. These offers will always give you a One for One discount at participating merchants. In 2015, the average Entertainer Singapore user saved up S$642 with the Entertainer App!
Read MoreCouple of months ago, I checked out the Penang Hawkers' Fare at York Hotel Singapore for the first time (despite hearing so much about it) and I fell in love with how honest the food was. I also sampled the best Char Kway Teow in Singapore which left me wanting for more.
Read MoreSunday Brunch (or more commonly known as Champagne Brunch) in Singapore is a lavish affair and one that many people indulge in from time to time. I recently spent a luxurious weekend at The St. Regis Singapore and took the opportunity to check out the lavish Sunday Brunch at Brasserie Les Saveurs (BLS). While there are no lack of Sunday Brunches in this Lion City, BLS truly offers a rather extravagant one that you can't really get elsewhere.
Read MoreQuite recently, I have had the privilege of checking out the Mezza9 Sunday Brunch (or more affectionately known as the Champagne Brunch for those of us who drink) at the Grand Hyatt Singapore. Sunday Brunch at Mezza9 is a lavish affair (especially if you have opted for the free-flowing Perrier-Jouët Champagne option) and it begins and ends at 11:30AM and 3:00PM respectively. The dynamic dining venue allows a diner to indulge in up to nine different dining experiences. Check out my review of the Grand Hyatt Singapore's Sunday Brunch.
Read MoreAl fresco dining is often not as popular amongst us locals in Singapore but if there's one place I have to choose, it has to be the redesigned Pool Grill on Level Five of the Singapore Marriott Tang Plaza Hotel. I stayed at the Singapore Marriott Tang Plaza Hotel last year during the Christmas season and was pleasantly surprised by the quality of accommodation - particularly 4 hours of unlimited alcohol in the evening. During my latest stay in one of the beautifully-appointed Pool Terraces, I decided to drop by the Pool Grill since it has a brand new à la carte, brunch and set menus.
Read MoreRanked Number 35 on The World's 50 Best Bars 2015, Manhattan (tucked away in the beautiful Regent Singapore) is no stranger to those in the scene. Philip Bischoff (Bar Manager) and Nicholas Trosien (Head Chef) from Manhattan has been working closely with their team of professional to introduce a brand new district to menu - the infamous Midtown West, Hell's Kitchen.
Read MoreDue to popular demand, the Crab & Crêpe Buffet at Azur (Crowne Plaza Changi Airport) has been extended until 29 November 2015 (instead of 11 October 2015)! Come down to this weekend-only dinner buffet to celebrate Singapore's most-loved crustacean - the Crab! For the perfect alliteration, indulge in a selection of savoury and sweet crepes while you are there as well!
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