The Lunar New Year celebration at InterContinental Singapore's Man Fu Yuan is always something that regulars would look forward to each year. I was fortunate enough to be invited down by the team at the property for a preview of some of the new dishes and surely enough, it did not disappoint.
Read MoreMan Fu Yuan at the InterContinental Singapore is one of the best restaurants in Singapore that serves up delicious Cantonese food - remember you can potentially save up to 25% off food here with a Gourmet Collection Membership and this is great value if you tend to eat in participating InterContinental hotels quite a bit. Check out the items from the lunar new year (2017) this year!
Read MoreThe InterContinental Singapore is the first hotel to unveil the latest Mid-Autumn Festival mooncake collection this year (2016). Featuring a selection of traditional and snowskin flavours, the beautifully latticed treasure chest this year draws inspiration from the newly refurbished Lobby Lounge.
Read MoreMan Fu Yuan debuts two new dumpling varieties for the upcoming Dragon Boat Festival (or more commonly known amongst the Chinese as 'Duan Wu Jie'). These two new varietals supplement the already-distinctive collection of rice dumplings at the award-winning restaurant located inside the InterContinental Singapore. Available from 16 May 2016 to 09 June 2016, these rice dumplings will be available for both dine-in and take-away so be sure not to miss them!
Read MoreChinese New Year (2016) at the InterContinental Singapore's Man Fu Yuan. Check out all the new creations and perennial favourites this year!
Read MoreMan Fu Yuan (InterContinental Singapore) plays tribute to the oft forgotten Winter Solstice Festival (2015) as Executive Chef Kwan Yiu Kan presents a carefully curated selection of heartwarming delicacies that uses this season's produce. These seasonal dishes are available at Man Fu Yuan from now until 31 December 2015 and they are offered as part of a set menu or as individual a la carte orders (more information below!).
Read MoreDelicious mooncakes are synonymous with the yearly Mid-Autumn Festival and the InterContinental Singapore delights us with a variety of flavours and texture this year with the creations from Man Fu Yuan. In conjunction with the InterContinental Singapore's 20th Year celebrations, the special commemorative box (which comes with every 4 pieces of mooncakes) which features the multifaceted Bugis is designed specifically by the director and designer of The Fingersmith Letterpress, Jacqueline Goh.
Read MoreOne of the best Cantonese restaurants in Singapore, Man Fu Yuan (located within the InterContinental Singapore) is offering a specially crafted 8-course set menu and a bottle of red wine, with compliments from Man Fu Yuan, with every three set menus purchased. This special set menu is only available on 20 and 21 June 2015 for Saturday (1145am to 330pm) and Sunday (11am to 330pm) Lunch or Dinner (630pm to 1030pm).
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