Singapore Airlines to Offer Ramen Keisuke Specialty Dishes in Business and First Class

Start from 01 October 2019, Business Class and First Class passengers that are traveling on selected Singapore Airlines flights will get to enjoy four Ramen Keisuke specialty dishes (on rotation) on selected Japan routes as well as on selected flights departing Singapore (as part of the Book the Cook menu).

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New Book the Cook Wellness Dishes (Through Partnership with COMO Shambhala) on Departing Singapore Airlines Flights from September 2019

New Book the Cook dishes created in partnership with wellness brand COMO Shambhala are coming on your Singapore Airlines flights in Premium Economy, Business Class as well as First Class.

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