Surf & Turf Dinner Buffet at Edge (Pan Pacific Singapore) on Tuesdays

Edge at the Pan Pacific Singapore is one of Singapore's best buffet spots - the variety is just incredible (you can NEVER eat everything in one visit) and the price is reasonable for what you are getting - Hooked @ Edge which features a wide selection of fresh seafood has always been a crowd favourite on Wednesdays and Thursdays each week! The newly-released Surf & Turf dinner buffet replaces the previous Cuts @ Edge dinner promotion that runs every Tuesday. In short, you can now enjoy the best of both worlds (seafood and meats) on Tuesday at the Pan Pacific Singapore. 

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10 at Claymore Dinner Buffet (August - September 2016) - Omi Wagyu Beef Shabu-Shabu

10 at Claymore (Pan Pacific Orchard) is bringing back the Omi Wagyu Beef from Japan this August and September 2016 - enjoy this exquisite and prized beef shabu-shabu style! Beef lovers will be able to indulge in the beautifully-marbled meat that is well-known for melting in your mouth. 

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Local and Peranakan Buffet at Oscar's (Conrad Centennial Singapore)

Oscar's at the Conrad Centennial Singapore is running a Local Delights and Peranakan Highlights between now and 31 August 2016. Helmed by Senior Chef de Cuisine Alex Siah, the buffet spread (during lunch and dinner both) features a selection of Peranakan and local favourites. 

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Tastes of Taiwan at Town (The Fullerton Hotel Singapore) - Authentic Taiwanese Buffet

From 08 to 17 June 2016, enjoy the Taiwanese creations from Guest Chef Chia-Mo Chen at the The Fullerton Hotel's all-day dining restaurant, Town - this is an extension to existing buffet spread that Town already has. 

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Flavours of India at Melt Cafe (Mandarin Oriental, Singapore) - Indian Buffet featuring Kebabs, Biryanis and Curries

Anyone that has been to Melt Cafe (located inside the Mandarin Oriental, Singapore) knows that the Indian food there is amazing (even on a normal day!). So when I got news that Indian Specialty Chef Santosh Kumar is currently showcasing a wider variety of Indian cuisine at the Melt Cafe from 16 to 31 May 2016, you can imagine my excitement! While there isn't a wine-pairing dinner this year (unlike last year), you should still expect a feast to remember. 

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Crab Buffet (2016) at Plaza Brasserie (PARKROYAL on Beach Road)

The annual crab feast at the PARKROYAL on Beach Road's Plaza Brasserie is back from 06 May 2016 to 26 June 2016. For the fifth year running, crab-lovers will be able to dig in to unlimited servings of crabs done in 8 different ways this year. This is on top of the spread at Plaza Brasserie and the special crab feast is available for lunch and dinner. 

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Wine, Cheese and Charcuterie Evenings at Ash & Elm (InterContinental Singapore)

Looking for a place to wine down (pun intended) after work? The beautiful Ash & Elm (located within the newly refreshed InterContinental Singapore) launches the perfect deal for you to Wine Down with Charcuterie & Cheese. Held on Thursday and Fridays each week, the Wine Down with Charcuterie & Cheese Night will include 2 glasses of wine and unlimited servings of cheese and charcuterie.

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Lime Lobsterfest 2016 - PARKROYAL on Pickering

From 27 May to 19 June 2016, indulge in unlimited servings of lobster at PARKROYAL on Pickering's signature all-day dining restaurant, Lime on a daily basis! Following that, Lobsterfest will happen every Wednesday and Thursday evening as part of the regular feature at Lime until 01 December 2016. 

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